Nama Courchevel

Nama sits at 310 Rue de Bellecôte. It serves a menu that fuses French and Japanese cooking, with a dedicated focus on sushi. The room runs smart, favoring a register that leans toward the elegant side of après-ski dining.

The restaurant works because it ignores the heavy, wood-paneled clichés of the local scene in favor of precision. While most of the neighborhood centers its energy on the chaotic appeal of Courchevel 1850, a twenty-minute walk away, Nama offers a cleaner, sharper alternative. It manages to pull off a difficult hybrid of cuisines without relying on the oversized portions expected in this part of the Alps. The result is a dining room that prioritizes focused technical craft over the performative excess found just a few streets over.