Cocco sits in Mykonos. It is a restaurant focused on Greek cuisine. The room runs casual, making it a reliable spot for an uncomplicated dinner near the water.
While many restaurants on the island prioritize high-volume turnover, Cocco keeps its tables spaced just enough to allow for a conversation. It is a better choice than the neighboring tavernas if you want to avoid the frantic pace that defines most of the island's primary thoroughfares. You come here for the simplicity of the cooking rather than the spectacle of the crowd.
© Crediti fotografici: Cocco
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