La Colline Santorini

La Colline sits on Agiou Mina in Thira. It serves a blend of Mediterranean, French, and seafood cuisine in a room that runs formal.

The menu leans toward the precise techniques of French cooking, a rarity in an area dominated by rustic Greek tavernas. While the surrounding streets are packed with tourists seeking quick, casual bites, La Colline operates at a slower, more deliberate pace. The kitchen’s refusal to simplify its Mediterranean flavors for the passing crowds makes it the best choice for a meal that demands focus rather than a place to merely refuel. It is the only kitchen in this part of town that treats seafood with the same rigorous care it applies to its French saucier work.