The TOP 10 Seafood Restaurants in Singapore

The TOP 10 Seafood Restaurants in Singapore

These 10 seafood restaurants cover the range of Singapore’s dining culture, from decades-old wet market stalls to high-traffic kitchens specializing in chili crab and pepper prawns. Use this guide to find honest, focused kitchens that prioritize fresh catches over the city's standard tourist traps.

Written by Anya

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Singapore dining shifts between high-heat hawker centers and climate-controlled dining rooms. Visitors often mistake the abundance of casual stalls for the entirety of the local scene. True seafood excellence here relies on the intensity of live tank sourcing and the technical skill required to balance heavy spice with delicate crustaceans. Accessing the best tables requires planning weeks ahead, as reservations vanish almost immediately after release.

The best catches gravitate toward the Kallang basin and the reclaimed land near the East Coast Park, where long-standing operators process massive volumes of mud crab. Other pockets of interest hide along the shophouses of Keong Saik Road and the quiet residential fringes of the Bukit Timah district, where focus shifts toward raw preparations and imported Mediterranean varieties. Choosing a destination requires deciding between the messy, communal energy of outdoor wet markets or the quiet, formal service found in the central business district. Here is where to start.

Dining at Level 33 restaurant in Singapore with city skyline views at sunset

© Photo Credits: Level 33

$$$
International, Fusion, Modern

01.Level 33

What is it? Level 33 sits at 8 Marina Blvd, #33-01 Tower 1. It is a fine dining venue situated a seven-minute walk from the ArtScience Museum and just over 500 meters from Marina Bay Sands.

Why we love it: While many venues in this district lean heavily into their proximity to The Shoppes at Marina Bay Sands, Level 33 pairs its international and fusion menu with a dedicated terrace that makes the height of the floor a structural feature rather than an afterthought. Its 4.64 rating across thousands of reviews reflects a consistent standard that justifies the premium price tier.

Good to Know: The smart and elegant dress code at Level 33 is best navigated by opting for polished layers; the terrace seating is exposed to the elements, making a light jacket essential regardless of the evening humidity.

Entrance to LAVO Singapore, featuring wooden beams, string lights, and lush greenery at dusk.

© Photo Credits: LAVO

$$$$
Italian, Seafood, Modern

02.LAVO

What is it? LAVO sits on Level 57 of Tower 1 at 10 Bayfront Avenue within the Marina Bay Sands Hotel. It is a 100-metre walk from the Marina Bay Sands SkyPark and 300 metres from The Shoppes at Marina Bay Sands.

Why we love it? The venue combines Italian, seafood, and modern influences into a high-end dining experience that justifies its premium price point. With over 5,000 guests contributing to its 4.64 rating, it remains a consistent draw for those seeking a fine dining atmosphere near the ArtScience Museum.

Good to Know: The smart and elegant dress code at LAVO is best suited for those opting for a full Italian meal paired with a selection from the bar.

Interior of Atlas Singapore, a luxurious bar with spirits and seating near the staircase.

© Photo Credits: Atlas

$$$
Japanese, Fusion, Seafood

03.Atlas

What is it? Atlas is a Michelin-starred restaurant located at 600 N Bridge Rd inside Parkview Square. It sits a four-minute walk from Raffles City Shopping Centre and is roughly a six-minute walk from the National Gallery Singapore.

Why we love it: The kitchen focuses on Japanese fusion and seafood, earning a high 4.77 rating from over 4,000 diners. This venue captures the premium end of the market, balancing its Michelin-star status with the architectural weight of its Parkview Square address.

Good to Know: Atlas requires a smart and elegant dress code to match its fine dining service, so leave the casual wear for your stroll toward Merlion Park.

Interior view of Burnt Ends restaurant in Singapore with stylish lighting and bar seating

© Photo Credits: Burnt Ends

$$$
Modern, Grills, Contemporary

04.Burnt Ends

What is it? Burnt Ends sits at 7 Dempsey Road, roughly a fifteen-minute walk from the Singapore Botanic Gardens. This modern grill holds a Michelin star and maintains a position on the list of The World's 50 Best Restaurants.

Why we love it: While many venues across the city lean into quiet formality, Burnt Ends focuses on the intensity of contemporary grill work. It earns its place among the world’s elite by stripping back the artifice of fine dining to prioritize the fire itself.

Good to Know: The kitchen’s modern, grill-focused menu changes daily, so check the board for the current offering before committing to your order.

Dining at VUE Restaurant in Singapore, offering stunning city views and a vibrant atmosphere.

© Photo Credits: VUE

$$$$
Grills, Seafood, Contemporary

05.VUE

What is it? VUE is a restaurant located on the 19th-floor rooftop of OUE Bayfront. It sits a ten-minute walk from Merlion Park and roughly fifteen minutes from the Esplanade - Theatres on the Bay. The restaurant holds a Wine Spectator Excellence Award.

Why we love it: VUE pairs a high-altitude vantage point with a menu that focuses on charcoal-grilled seafood and contemporary preparations. While the price is high, the 4.84 rating across more than 1,500 reviews confirms a level of consistency that justifies the luxury setting for those seeking a romantic dinner.

Good to Know: The kitchen specializes in grills, so pair your main course with a selection from their wine list to make the most of their Wine Spectator Excellence Award.

Interior of Ocean Restaurant in Singapore with aquarium and dining tables

© Photo Credits: Ocean Restaurant

$$$$
Seafood, Asian, Contemporary

06.Ocean Restaurant

What is it? Ocean Restaurant sits on level B1M of the Equarius Hotel at Resorts World Sentosa. It is a five-minute walk from the S.E.A. Aquarium and holds a Wine Spectator Excellence Award.

Why we love it: The restaurant provides a rare, high-end setting for those seeking a fine dining experience that bridges contemporary, Asian, and seafood traditions. It leans into its proximity to the aquarium to create a distinct, romantic atmosphere that remains rare in the city, justifying its position at the higher end of the local price spectrum.

Good to Know: Given the Ocean Restaurant focus on contemporary seafood and Asian flavors, pair your selection with a label from their wine list to make the most of their Wine Spectator Excellence Award.

Elegant interior of Shisen Hanten restaurant in Singapore, showcasing stylish dining tables and lighting.

© Photo Credits: Shisen Hanten

$$$
Chinese, Asian, Seafood

07.Shisen Hanten

What is it? Shisen Hanten sits on the 35th floor of the Hilton Singapore Orchard, a three-minute walk from the shops of ION Orchard. It holds a Michelin star and maintains a position on the La Liste ranking of the world’s best restaurants.

Why we love it: The restaurant commands a premium price point, yet it balances its status as a fine-dining destination with a rare consistency that keeps its guest ratings high. By blending Chinese, Asian, and seafood traditions at this elevation, Shisen Hanten distinguishes itself from the street-level options of Orchard Road.

Good to Know: The terrace at Shisen Hanten provides a vantage point over the city that few other Chinese fine-dining establishments in this district can claim.

Interior of Kotuwa restaurant in Singapore, featuring colorful decor and stylish seating.

© Photo Credits: Kotuwa

$$$
Modern, Traditional, Asian

08.Kotuwa

What is it? Kotuwa sits at 46 Kim Yam Rd, in the New Bahru School Block. It is a modern Asian restaurant located a fifteen-minute walk from the National Museum of Singapore and roughly eighteen minutes from the edges of Orchard Road.

Why we love it: Kotuwa creates a specific blend of traditional and modern Asian flavors that feels intentional, rather than experimental. Its positioning near Fort Canning Park—a twenty-minute stroll away—makes it an outlier for those avoiding the commercial crush of the city center. With nearly 700 diners contributing to a 4.66 rating, the venue succeeds in maintaining a consistent fine dining standard while remaining accessible.

Good to Know: The dress code at Kotuwa is smart and elegant, so prioritize a tailored aesthetic to match the refined dining room and terrace.

Elegant dining room interior at Spago Singapore, featuring tables set for dinner.

© Photo Credits: Spago

$$$$
International, Modern, Contemporary

09.Spago

What is it? Spago sits on Level 57 of Tower 2 at 10 Bayfront Avenue inside Marina Bay Sands. It is a fine dining destination positioned 100 metres from the Marina Bay Sands Casino and a short five-minute walk from the ArtScience Museum.

Why we love it: While many spots in this corner of the city rely solely on location, Spago earns its keep through an international and modern menu that justifies the premium pricing. With nearly 2,000 reviews settling at a 4.71 rating, it balances high-volume service with a commitment to contemporary craft that keeps the room buzzing despite the proximity to the crowded shops at Marina Bay Sands.

Good to Know: The dress code at Spago is strictly smart and elegant; skip the resort wear and opt for a jacket or evening dress to match the outdoor terrace setting.

Interior of Imperial Treasure Fine Teochew Cuisine (Orchard) restaurant in Singapore, featuring dining tables

© Photo Credits: Imperial Treasure Fine Teochew Cuisine (Orchard)

$$$
Chinese, Seafood, Traditional

10.Imperial Treasure Fine Teochew Cuisine (Orchard)

What is it? Imperial Treasure Fine Teochew Cuisine (Orchard) is a Michelin-starred restaurant located on Orchard Turn. It sits at #03-05 ION Orchard, just a 50-metre stroll from the main mall entrance.

Why we love it: This is a refined departure from the bustling energy of the surrounding Orchard shopping belt. It manages a higher price point than the mall’s casual quick-bites while maintaining a 4.57 rating across hundreds of reviews, balancing its luxury status with a consistent execution of traditional Teochew seafood and Chinese specialties.

Good to Know: The formal dress code at Imperial Treasure Fine Teochew Cuisine (Orchard) warrants a jacket or structured attire, as the dining room leans into a smart, elegant aesthetic that complements its location on the third floor of ION Orchard.

Written by

Anya

Anya is a seasoned luxury travel and lifestyle writer, perfectly positioned to enrich the NOX Writer platform. Her passion for uncovering the hidden gems of high-end experiences, combined with her ability to translate those discoveries into compelling narratives, makes her an invaluable asset. Anya's understanding of true luxury goes far beyond the superficial. She appreciates the intricate details that transform a stay, a meal, or an encounter into something truly unforgettable. She seeks out the exceptional: the bespoke craftsmanship, the intuitive service, and the atmosphere that sets the standard. From the most exclusive hotels to the most acclaimed restaurants, Anya offers more than just reviews; she provides insightful analyses. Her writing explores the 'why' behind the experience, uncovering the factors that contribute to its excellence. Why is this chef's tasting menu a masterpiece? What sets this concierge service apart? Who are the visionaries and artisans driving the experience? With extensive global travels, and an innate understanding of genuine luxury, Anya brings a unique perspective to NOX Writer. Her mission is to arm NOX Writer users with insider knowledge, guiding them towards experiences that deserve their attention and enriching their appreciation of high-end living.

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The TOP 10 Seafood Restaurants in Singapore