
Woodcut is on the ground floor of Crown Sydney at 1 Barangaroo Avenue. It holds one hat from the Australian Good Food Guide.
While the harbour location invites comparisons to the heavyweights near the Sydney Harbour Bridge, Woodcut succeeds by prioritizing a contemporary, seafood-focused menu over the stiff formality common to its peers. The room runs smart, but it avoids the self-serious atmosphere that often plagues venues of this size. Choosing this spot over the older venues in The Rocks gives you proximity to the water without the tourist-heavy crush. You are a ten-minute walk from the quieter paths of the Barangaroo Reserve, making this a better pick for a focused meal than for a frantic night in the city centre.
© Photo Credits: Woodcut
Sunday
12:00 - 14:30, 17:30 - 20:30
Monday
12:00 - 14:30, 17:30 - 21:00
Tuesday
12:00 - 14:30, 17:30 - 21:00
Wednesday
12:00 - 14:30, 17:30 - 21:00
Thursday
12:00 - 14:30, 17:30 - 21:00
Friday
12:00 - 14:30, 17:30 - 21:30
Saturday
12:00 - 14:30, 17:30 - 21:30
Crown Sydney, Level 1 (Ground/1 Barangaroo Ave, Barangaroo NSW 2000
Woodcut Sydney
Restaurant
Seafood, Modern, Contemporary, Grills
Smart and Elegant
$$$
Crown Sydney, Level 1 (Ground/1 Barangaroo Ave, Barangaroo NSW 2000
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