
Valencia’s vibrant culinary scene continues to evolve, yet some establishments remain essential touchstones. Ricard Camarena is precisely that. Here, a creative and contemporary Mediterranean philosophy, deeply rooted in a farm-to-table ethos, defines the experience. Holding two Michelin stars and a Green Star, the restaurant crafts a modern narrative of local ingredients, transforming them into dishes that speak of both tradition and daring innovation. It’s fine dining delivered with a distinct, sophisticated elegance.
Settle onto the terrace for an evening with a view, where the city lights create a romantic backdrop to your meal. The service matches the refinement of the surroundings, making it an ideal setting for special occasions or an intimate culinary journey. This is where Valencia truly shines, a destination where discerning palates find their perfect expression. Securing a table at such a sought-after address often presents its own challenge, but NOX streamlines the process.
Given its celebrated status and reputation for luxury, planning ahead is always advisable. NOX anticipates these complexities, ensuring your reservation aligns seamlessly with your expectations for a smart and elegant evening. Consider us your trusted guide to Valencia's most celebrated tables.
© Photo Credits: Ricard Camarena
Sunday
Closed
Monday
Closed
Tuesday
20:00 - 21:30
Wednesday
20:00 - 21:30
Thursday
20:00 - 21:30
Friday
13:30 - 15:00, 20:00 - 21:30
Saturday
13:30 - 15:00, 20:00 - 21:30
Av. de Burjassot, 54, La Saïdia, 46009 València, Valencia
Ricard Camarena Valencia
Restaurant
Modern, Creative, Contemporary, Mediterranean, Farm to table
Smart and Elegant
$$$$
Av. de Burjassot, 54, La Saïdia, 46009 València, Valencia
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