Photo credits: COTE New York
Walking into COTE in New York's Flatiron District, at 16 W 22nd St, is like stepping into another world. It's the first Korean Steakhouse in America to win a Michelin star, blending the thrill of Korean barbecue with the classic feel of an American steakhouse.
The place is alive with energy. Folks are enjoying meals together, raising glasses in celebration, adding to a fun vibe. Dining here is like a show, in a cool, modern setting. The scents of fine food, mixed with jazz and modern hits, make every visit a delight for all senses.
COTE offers top-notch USDA Prime and American Wagyu beef, making each dish a festival of flavors. With over 1200 wines and imaginative cocktails, it's a favorite among food enthusiasts, professionals, locals, and tourists. The atmosphere here turns every meal into a special occasion.
Come to COTE for a warm, lively experience where great food, drinks, and friends join to create lasting memories.
Written by Jackson Turner - Updated on 8/29/2024
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