The TOP 10 Seafood Restaurants in Tokyo

The TOP 10 Seafood Restaurants in Tokyo

From specialized neighborhood sushi counters to long-standing grilled fish specialists, these 10 Tokyo seafood restaurants represent the city’s variety. This list focuses on venues where the daily catch from Toyosu Market dictates the menu and the sourcing remains the priority.

Written by Anya

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Tokyo dining demands hyper-specialization. Visitors often seek broad menus, but the city favors counters focused on a single craft, such as eel, crab, or seasonal sashimi. Most counters seat fewer than ten people. Reservations for these spots often require a local concierge or a dedicated booking service months in advance. You should ignore flashy storefronts near major rail interchanges. Mastery hides in nondescript office buildings or quiet alleys far from the main tourist circuits.

Seafood scenes cluster in the backstreets of Ginza and the residential blocks of Azabu-Juban. While Tsukiji and Toyosu remain the geographic hubs for the morning catch, precise preparation happens in the small, neighborhood shops surrounding them. Choose your destination based on the specific fish in season rather than neighborhood convenience. Check your booking window early, as dinner seats vanish rapidly.

Here is where to start.

Interior of Takiya Tempura in Tokyo, featuring a minimalist design and warm lighting.

© Photo Credits: Takiya Tempura

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Japanese, Seafood, Sushi

01.Takiya Tempura

What is it? Takiya Tempura sits in Azabujuban, an eleven-minute walk from Arisugawa-no-miya Memorial Park. The restaurant holds the no. 51 spot on the 2024 La Liste rankings.

Why we love it: This is a destination for those who prefer their Japanese seafood and sushi filtered through the technical precision of fine dining. With a guest rating of 4.73 from 158 reviews, the venue commands a loyal following in an expensive price tier, prioritizing a quiet, romantic atmosphere over the frantic pace of surrounding Roppongi Hills.

Good to Know: The smart and elegant dress code at Takiya Tempura is strictly observed, ensuring the room remains as polished as the technique behind the tempura batter.

Minimalist interior of Hakkoku restaurant in Tokyo, showcasing a wooden sushi bar.

© Photo Credits: Hakkoku

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Sushi, Japanese, Seafood

02.Hakkoku

What is it? Hakkoku is a sushi restaurant in Ginza, located a four-minute walk from the Ginza Six shopping complex. It holds a Michelin star and sits within a ten-minute walk of the Kabuki-za Theatre.

Why we love it: The restaurant commands a loyal following, evidenced by a 4.67 rating from 364 reviews, and offers a fine dining experience that stands apart from the high-traffic Ginza streets nearby. It balances a luxury atmosphere with a focus on traditional Japanese seafood, justifying a price tag that reflects its standing among the city's elite sushi counters.

Good to Know: Hakkoku enforces a smart and elegant dress code to match the tone of its fine dining room, so plan your attire accordingly for the visit.

Interior of Sushi Sugita in Tokyo, showcasing a minimalist and elegant design.

© Photo Credits: Sushi Sugita

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Sushi, Japanese, Seafood

03.Sushi Sugita

What is it? Sushi Sugita is a fine dining destination in Chuo City, Tokyo. It holds a Michelin star and is ranked no. 65 on the 2024 Asia's 50 Best Restaurants list.

Why we love it: This restaurant separates itself from the high-volume sushi counters of Chuo City by prioritizing an intimate, romantic atmosphere. It commands a high price point, but the consistent quality—reflected in a 4.84 rating from over 300 guests—justifies the premium for those seeking a singular, focused Japanese seafood experience near the Mitsukoshi Main Store.

Good to Know: Sushi Sugita enforces a smart and elegant dress code, so trade your casual city wear for something sharper before arriving for your reservation.

Cozy dining area at Acá 1° restaurant in Tokyo, with warm lighting and a fireplace

© Photo Credits: Acá 1°

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South American, Argentinian, Grills

04.Acá 1°

What is it? Acá 1° is a fine dining restaurant specializing in South American and Argentinian grills. It sits in Nihonbashimuromachi, a three-minute walk from the COREDO Muromachi Terrace and within a short stroll of the Mitsukoshi Main Store. The venue holds the no. 53 spot on the 2024 La Liste rankings.

Why we love it: It is a rare departure from the local culinary landscape, focusing on the precision of open-fire techniques applied to an Argentinian-inspired menu. While many spots in this price bracket rely on traditional formality, the atmosphere here leans into a romantic, focused intimacy that justifies its 4.82 rating from 192 reviews.

Good to Know: The smart and elegant dress code at Acá 1° is strictly observed, so expect a polished crowd that complements the restaurant's deliberate, high-end approach to South American grill culture.

Ginza Shinohara restaurant in Tokyo, showing the sushi bar and seating area.

© Photo Credits: Ginza Shinohara

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Japanese, Traditional, Sushi

05.Ginza Shinohara

What is it? Ginza Shinohara sits at 2 Chome-8-17 Ginza, a short walk from the Ginza Shopping District and about 600 meters from the Kabuki-za Theatre. This restaurant holds two Michelin stars and is recognized as number 58 on La Liste.

Why we love it: The kitchen focuses on traditional Japanese cuisine and sushi, justifying its position in the upper tier of Tokyo’s fine dining market. With 311 reviews and a 4.76 rating, the establishment consistently meets expectations for those seeking a highly-regarded, romantic setting.

Good to Know: Given the emphasis on traditional Japanese craft and the luxury nature of Ginza Shinohara, guests should adhere to a smart and elegant dress code for the duration of their visit.

Interior of Sushi Arai in Tokyo, with elegant wooden design and seating at the bar.

© Photo Credits: Sushi Arai

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Sushi, Japanese, Seafood

06.Sushi Arai

What is it? Sushi Arai is a high-end sushi restaurant in Ginza, ranking at number 57 on the 2024 La Liste. It is a ten-minute walk from the Kabuki-za Theatre and sits within walking distance of both Ginza Six and Mitsukoshi Ginza.

Why we love it: The restaurant consistently commands a 4.73 rating from over 300 diners, proving that its status as a top-tier Japanese seafood destination is well-earned rather than just hype. While many spots in the district lean into fleeting trends, Sushi Arai focuses on the mechanics of luxury fine dining, making it a rare, reliable choice for those seeking an intimate and romantic environment.

Good to Know: Given the premium price point at Sushi Arai, guests are expected to adhere to a smart and elegant dress code that matches the level of the craft.

New York Grill in Tokyo with sunset view, elegant tables, and city skyline through windows

© Photo Credits: New York Grill

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International, Fusion, Seafood

07.New York Grill

What is it? New York Grill sits on the 52nd floor of the Park Hyatt Tokyo in Nishishinjuku. It is an international and fusion fine dining destination positioned roughly a ten-minute walk from the Mode Gakuen Cocoon Tower.

Why we love it: This venue commands a price point that reflects its elevation above the Shinjuku City skyline. The kitchen navigates a mix of international, fusion, and seafood menus, providing a contrast to the dense, ground-level dining options found near the Tokyo Metropolitan Government Building.

Good to Know: New York Grill enforces a smart and elegant dress code, so trade the sneakers for polished leather if you plan to visit the terrace.

Minimalist interior of Makimura restaurant in Tokyo, featuring wooden tables and elegant decor.

© Photo Credits: Makimura

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Sushi, Japanese, Seafood

08.Makimura

What is it? Makimura sits at 3 Chome-11-5 Minamioi in Shinagawa City. It is a high-end destination for Japanese, seafood, and sushi that holds three Michelin stars and a spot on the La Liste ranking.

Why we love it: It earns its place in the upper echelon of Tokyo dining by focusing on the precision of Japanese seafood preparation rather than the bustle of the city’s major tourist hubs. With a guest rating of 4.75, it delivers a level of consistency that justifies its place in the most expensive price tier.

Good to Know: The intimate, romantic atmosphere at Makimura necessitates a smart and elegant dress code, even for those accustomed to the relaxed pace of nearby Togoshi Park.

Entrance to Hakuun restaurant in Tokyo at night, with stylish warm lighting and decor.

© Photo Credits: Hakuun

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Japanese, Contemporary, Sushi

09.Hakuun

What is it? Hakuun is a Japanese contemporary sushi restaurant on 4 Chome-11-2 Minamiaoyama. It holds a Michelin star and sits about a ten-minute walk from Omotesando.

Why we love it: The restaurant balances its high-end price point with a level of precision that rarely falters, as evidenced by its near-perfect rating from nearly 80 diners. It offers a rare marriage of fine-dining rigor and a romantic, intimate atmosphere that feels detached from the busier pockets of Minato City.

Good to Know: Hakuun requires a smart and elegant dress code, so save the casual layers for your walk back toward the Nezu Museum.

Interior of Tempura Motoyoshi restaurant in Tokyo featuring elegant dining and decor.

© Photo Credits: Tempura Motoyoshi

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Japanese, Seafood

10.Tempura Motoyoshi

What is it? Tempura Motoyoshi sits on 2 Chome-8-11 Ebisunishi, a ten-minute walk from Ebisu Garden Place. This Japanese seafood restaurant holds a Michelin star.

Why we love it: It earns its place in the Ebisu scene by applying fine dining precision to the technical demands of tempura. With a guest rating that reflects deep consistency, it proves that a focused menu of fried seafood justifies its higher price point.

Good to Know: The smart and elegant dress code at Tempura Motoyoshi means you should trade your casual Tokyo street gear for something polished before heading to dinner.

Written by

Anya

Anya is a seasoned luxury travel and lifestyle writer, perfectly positioned to enrich the NOX Writer platform. Her passion for uncovering the hidden gems of high-end experiences, combined with her ability to translate those discoveries into compelling narratives, makes her an invaluable asset. Anya's understanding of true luxury goes far beyond the superficial. She appreciates the intricate details that transform a stay, a meal, or an encounter into something truly unforgettable. She seeks out the exceptional: the bespoke craftsmanship, the intuitive service, and the atmosphere that sets the standard. From the most exclusive hotels to the most acclaimed restaurants, Anya offers more than just reviews; she provides insightful analyses. Her writing explores the 'why' behind the experience, uncovering the factors that contribute to its excellence. Why is this chef's tasting menu a masterpiece? What sets this concierge service apart? Who are the visionaries and artisans driving the experience? With extensive global travels, and an innate understanding of genuine luxury, Anya brings a unique perspective to NOX Writer. Her mission is to arm NOX Writer users with insider knowledge, guiding them towards experiences that deserve their attention and enriching their appreciation of high-end living.

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