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AuGust Zurich

Photo credits: AuGust Zurich

128 reviews

AuGust Zurich

restaurant

In the center of Zurich, AuGust is a top spot for a great food experience. It's cozy and stylish, known for outstanding meat and sausage dishes by chef Tino Staub.

AuGust feels welcoming with big windows overlooking the busy Rennweg. It's perfect for a date night or a fun lunch with friends. You'll love the homely vibe.

Enjoy tasty meals with nice background music that adds to the cozy feel. AuGust attracts both locals and tourists for its great food and friendly vibe.

Whether you're in for a long meal or a quick snack, AuGust is the best pick for food lovers. With its great food, friendly service, and beautiful setting, it's a must-visit in Zurich. Don't wait, book your table at AuGust now for an amazing food experience.

Written by Luca Müller - Updated on 3/6/2024

Information

Opening Hours

Sunday

11:30 - 23:00

Monday

11:30 - 23:00

Tuesday

11:30 - 23:00

Wednesday

11:30 - 23:00

Thursday

11:30 - 23:00

Friday

11:30 - 23:00

Saturday

11:30 - 23:00

Photos of AuGust

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Next Events

AuGust Sunday

Sunday, 11:30 - 23:00

August Zurich

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AuGust Monday

Monday, 11:30 - 23:00

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AuGust Tuesday

Tuesday, 11:30 - 23:00

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AuGust Wednesday

Wednesday, 11:30 - 23:00

August Zurich

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AuGust Thursday

Thursday, 11:30 - 23:00

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AuGust Friday

Friday, 11:30 - 23:00

August Zurich

Book now

AuGust Saturday

Saturday, 11:30 - 23:00

August Zurich

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AuGust Zurich Reviews

Really cool atmosphere, superb food (and huge portions so three courses just aren't possible) and sweet personell 🙂

Åsa, 9/1/2023

It was a rather warm evening and we were lucky to get a table outside. We had cesar salad with sausage or chicken as a first course. Then the beef Tartar (mild to spicy) as the main course. Last but not least, we had "Cremeschnitte" as dessert. The food was very good, but also quite expensive (unfortunately this is very common for Zürich)

Manuel, 8/28/2023

I came specially for the rösti and it was delicious. They have some vegetarian options on their menu

A, 8/1/2023

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