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Ishikawa Tokyo
Photo credits: Ishikawa Tokyo
Looking for real Asian food in Tokyo? Check out Ishikawa! It's at 5 Rue Théophile Gautier and stands for top-notch Japanese food. From the moment you walk in, you feel welcome, and everything looks perfect.
The music is soft, so you can easily chat. The place attracts locals, tourists, and regulars nightly. The focus is on the food. Ishikawa uses fresh ingredients and classic methods to cook.
Whether you're up for a big meal or just a snack, this spot has you covered. They offer lots of dishes that are both tasty and pretty. Here, you can see how much the chefs care about cooking. They focus on every little detail. Plus, it's not expensive for the great quality and service you get.
If you want to dive into Tokyo's food scene, Ishikawa is a must-try. You'll have a great time and will want to return.
Written by Hina Takahashi - Updated on 4/22/2024
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Photos of Ishikawa
Next Events
Ishikawa Sunday
Sunday, 18:30 - 22:30
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Ishikawa Monday
Monday, 18:30 - 22:30
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Ishikawa Tuesday
Tuesday, 18:30 - 22:30
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Ishikawa Wednesday
Wednesday, 18:30 - 22:30
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Ishikawa Thursday
Thursday, 18:30 - 22:30
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Ishikawa Friday
Friday, 18:30 - 22:30
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Ishikawa Saturday
Saturday, 18:30 - 22:30
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Information
5 Rue Théophile Gautier, 92120 Tokyo
Minimum Age: 21
Opening Hours
Sunday
18:30 - 22:30
Monday
18:30 - 22:30
Tuesday
18:30 - 22:30
Wednesday
18:30 - 22:30
Thursday
18:30 - 22:30
Friday
18:30 - 22:30
Saturday
18:30 - 22:30
Ishikawa Tokyo Reviews
It is good
Tc, 9/3/2023
A restaurant where you can visit at a dinner party and enjoy the taste and the formal atmosphere. To say that there is no misunderstanding, the food was challenged with ingredients, including an ambitious menu, and it was unconventional and unconventional. It's a good content that is sincerely facing the material and season. Next time I want to enjoy it at the counter.
Hideki, 8/21/2023
This is the best example of the kind of restaurant that the food does not look very special on the surface, but once you taste it you are immediately impressed the large amount of effort and technique being put into preparation. If you can't get a booking, it's sister restaurant "Ren" is definitely worth a try.
Alan, 7/6/2023
