Les amis Singapore

Fantastic food and service. Had the 3 and 4 course set lunch (appetizers, main, dessert). Every dish was great, the lobster, huge scallop, ox tongue, lobster bisque, venison, souffle, and pain de genes. Impressed with the complementary dishes - 3-4 small extra dishes, breads, ice cream (possibly one of the smoothest I've had), and dessert platter at the end. Even walked off with complimentary loaf cakes! Came here for birthday celebration, was really a great experience.

Although I'm usually not a fan of super fancy food and wasn't sure what to expect when I entered this low-key but elegant restaurant that just won 3-star again, I was completely blown away by the food. From the beginning till the end, each dish was simply sumptuous. Even the ice cream after the meal was top notch (I recommend you get two flavors, especially the coffee one). Each dish had layers of tastes and textures that felt very natural together. Service was personal and with a dash of easy humor. Definitely one of the best 3-star restaurants I've had around the world.

Oldest 3-Michelin stars restaurant in Singapore. Food is always consistent and the service is impeccable. There really is nothing more to ask for throughout the entire dining experience. Staff are always around but at no time intrusive. They have the most as among chocolate tart, and their clementine dessert is one of the best thing I’ve ever had. While the menu changes these 2 desserts are always there. Please give them a try.